kurkure/Cheetos are special extruded snacks, very crunchy and great in taste. They are made by a special extrusion process. The corn grits are moisturized in the flour mixer with water and fed to the rotary head extruder. In the extruder, due to the two rotary plates, the corn grits are squeezed and twisted to curls shapes.

kurkure/Cheetos are special extruded snacks, very crunchy and great in taste. They are made by a special extrusion process. The corn grits are moisturized in the flour mixer with water and fed to the rotary head extruder. In the extruder, due to the two rotary plates, the corn grits are squeezed and twisted to curls shapes.

Advanced technology textured vegetarian soy protein machine processing line/Fibre soya protein extruder which is developed independently according to our national conditions on the requirement of market and on the base of advanced machinery in Switzerland and America. 

Fortified rice processing machine is developed to meet the demands of food nutrition.

kurkure/Cheetos are special extruded snacks, very crunchy and great in taste. They are made by a special extrusion process. The corn grits are moisturized in the flour mixer with water and fed to the rotary head extruder. In the extruder, due to the two rotary plates, the corn grits are squeezed and twisted to curls shapes.

Advanced technology textured vegetarian soy protein machine processing line/Fibre soya protein extruder which is developed independently according to our national conditions on the requirement of market and on the base of advanced machinery in Switzerland and America. 

Advanced technology textured vegetarian soy protein machine processing line/Fibre soya protein extruder which is developed independently according to our national conditions on the requirement of market and on the base of advanced machinery in Switzerland and America. 

Advanced technology textured vegetarian soy protein machine processing line/Fibre soya protein extruder which is developed independently according to our national conditions on the requirement of market and on the base of advanced machinery in Switzerland and America. 

Advanced technology textured vegetarian soy protein machine processing line/Fibre soya protein extruder which is developed independently according to our national conditions on the requirement of market and on the base of advanced machinery in Switzerland and America.